Monday Red Beans & Rice with Fried Pork Chops
I finally got around to making my Red Beans & Rice with the Pickle Meat I made recently, like I said, nothing flavors Red Beans… Read More »Monday Red Beans & Rice with Fried Pork Chops
I finally got around to making my Red Beans & Rice with the Pickle Meat I made recently, like I said, nothing flavors Red Beans… Read More »Monday Red Beans & Rice with Fried Pork Chops
A Louisiana Courtbouillon (COO-be-yahn) is completely different than the French Court-bouillon, which is an aromatic liquor or stock used as a cooking liquid. The Louisiana… Read More »Cajun Catfish Courtbouillon Recipe
The Sazerac, which some say is America’s first cocktail, was invented by Antoine Peychaud, a Creole pharmacist, in the 1830’s. The original contained Brandy (some… Read More »Sazerac Cocktail Recipe
This is a simple side dish popular in Nola Cuisine. It’s very quick and easy to make, and it will accompany just about any entree.… Read More »Brabant Potatoes Recipe
There is nothing quite as soul satisfying (or messy) than a good old Roast Beef Po’ Boy in New Orleans. The best way to judge… Read More »Roast Beef Po’ Boy with Debris Gravy Recipe
Turtle Soup is almost as synonymous with Nola Cuisine as Gumbo, in fact, it probably outsells the Gumbo in a lot of establishments. Unlike the… Read More »Creole Turtle Soup Recipe
I know this photo looks a bit like a science experiment, or as my Dad said in his best Marty Feldman voice, Abby Normal’s Brain.… Read More »Pickle Meat or Pickled Pork Recipe
The New Orleans Menu Daily has a lot of info on reopen dates for a lot of the big NOLA restaurants. They break down a… Read More »News For Friends of New Orleans Restaurants and Food
**Update** See our Great Chefs of New Orleans Austin Leslie Tribute. Chef Austin Leslie who passed away in Atlanta on September 29, was honored in… Read More »Chef Austin Leslie gets Jazz Funeral
**Update 11/07/2005** For more on Austin Leslie see our Great Chefs of New Orleans Tribute to Austin Leslie. Bad news for fans of New Orleans… Read More »R.I.P. Chef Austin Leslie