Chicken Pontalba Recipe
This is the last of the fancy New Orleans Chicken dishes that I’m going to feature for awhile, and I finished with my absolute favorite.This… Read More »Chicken Pontalba Recipe
December 2005
Chicken Rochambeau Recipe
Since I mentioned the fancy New Orleans chicken dishes in my Chicken Clemenceau post, I figured I would feature a few more. This is a… Read More »Chicken Rochambeau Recipe
Bearnaise Sauce Recipe
Bearnaise Sauce is wonderful on most types of seafood, and equally as good on meats and poultry.In his Les Halles Cookbook Anthony Bourdain said something… Read More »Bearnaise Sauce Recipe
Kitchen Invitation Meme
I was tagged by Carolyn at 18thC French Cuisine with this kitchen invitation meme in October and forgot about it until I was reading through… Read More »Kitchen Invitation Meme
Crystal Hot Sauce News
It looks like Baumer Foods, makers of the Crystal line of products, may be staying in New Orleans after all! They were in talks of… Read More »Crystal Hot Sauce News
Chicken Clemenceau Recipe
This dish is one of the famous Chicken creations of New Orleans, along with Chicken Bon Femme (different from the French), Chicken Pontalba, and Chicken… Read More »Chicken Clemenceau Recipe
Creole Mustard Vinaigrette Recipe
Here is my version of a Creole Mustard Vinaigrette, which I love for an accompaniment salad for Red Beans & Rice. Creole Mustard can be… Read More »Creole Mustard Vinaigrette Recipe
Merry Christmas
I hope everyone has a very happy holiday season spent with family and friends, and good things to eat! Merry Christmas!
Dixie Beer
My recent find here in the Detroit area, go figure. It was a new shipment as well, my only guess is that they were in… Read More »Dixie Beer
Red Bean Soup Recipe
I think I’ve made my affection for Red Beans & Rice abundantly clear, and this soup is just as near and dear to my heart.… Read More »Red Bean Soup Recipe